Fresh Fish Delivery In Rohit Nagar

Fresh fish should feel firm and springy when touched. If the flesh feels too soft, mushy, or sticky, it may indicate loss of freshness. Always check texture before cooking to ensure good quality.

Yes, you can select your preferred fish cut such as curry cut, steak cut, or whole cleaned fish while placing your order.

Marinating fish enhances flavor and helps reduce odor. Light marinades using lemon juice, turmeric, salt, and spices work well for most fish varieties. Since fish absorbs flavors quickly, marinating for 15?30 minutes is usually sufficient for best results.

Yes, you can cancel your fish order within 10 minutes of placing it. After that, cancellation may not be possible as processing begins.

No, fish products are perishable items, so returns are not accepted due to hygiene and safety reasons.

To maintain the freshness and quality of raw fish, it should be stored properly immediately after delivery. Fresh fish should be kept in the refrigerator and ideally consumed within 24 hours for the best taste and texture. If you plan to store it longer, freezing is recommended. Always keep fish in an airtight container or sealed pack to prevent odor spread and contamination. Avoid leaving fish at room temperature for more than 15?20 minutes, as fish is highly perishable and can spoil quickly.

Proper freezing helps preserve the freshness of fish for longer durations. Fish should be stored at -18?C or below for best results. When thawing, always defrost fish in the refrigerator instead of at room temperature to maintain safety and quality. Avoid repeated freezing and thawing, as it can damage the texture and reduce flavor. For quicker thawing, sealed fish packs can be placed in cold water, but hot water should never be used.

No, once the fish order is delivered, we cannot modify or recut the fish due to hygiene and food safety policies.