If you purchase frozen chicken, thaw it safely before cooking. The best method is to place the chicken in the refrigerator for several hours or overnight. Avoid thawing chicken at room temperature as it may lead to bacterial growth.

Chicken is a nutritious source of protein and an excellent addition to a balanced diet. It is rich in high-quality protein, vitamins such as B6 and B12, and essential minerals that support muscle growth and overall health. Chicken is also relatively low in fat when compared to many other meat options, making it a popular choice for healthy meals.

Choosing the right quantity of chicken helps avoid wastage and ensures enough food for everyone. Generally, 500g of chicken is suitable for two people, 1kg can serve around three to four people, and 1.5kg or more is ideal for family meals or gatherings.

Fresh chicken should always be stored properly to maintain its quality and safety. After receiving your order from NonVegAdda, place the chicken in a refrigerator at a temperature below 4?C. Fresh chicken is best consumed within 24 to 48 hours. If you plan to cook it later, it is recommended to store it in the freezer in airtight packaging to preserve freshness and taste.

NonVegAdda provides different chicken cut options to suit various cooking needs. Small cuts are ideal for curries and quick cooking dishes. Medium cuts are perfect for biryani and traditional Indian recipes. Large cuts work best for grilling, roasting, or making tandoori dishes. Customers can select their preferred cut size while placing their order.